Hi all
Our customer sells food which are assigned by a batch and an expiration date.
If food get soon perishable due to the expiry date, they become so-called "short-dated food".
These short-dated food are sold to the customer with a reduced price. Our customer sells through an online store or directly via phone.
In their old ERP system, our customer was able to move short-dated batches with the corresponding inventory to a newly created item and then assign this article a new reduced sales price.
ByD doesn’t allow to move stock with batch to another article because the batch is permanently linked to an article.
The only possibility would be an inventory adjustment. Unfortunately, by using an inventory adjustment we are losing the traceability of batches, whichis requiredby themandatoryorganicinspection.
Can anyone help me on this issue?
The customer likes to explicitly identify and present these short-dated articles as discounted goods in the web shop. However it often happens that short-dated and normally-dated goods are offered at the same time but different prices in the web shop.
- Is there a way to distinguish those stocks so that we can define different prices for different batches?
- Is there a way to define a link between batches, so we don’t lose the traceability if we create another article and move the stock and the batch to the new article? (Inventory adjustment)
- Any other ideas?
Thanks!
Regards
Jasmin Schaad